Year Two Chefs!6 February 2024 (by uakyuz) |
Year Two made banana breads!
As young chefs, year two had an amazing time making banana bread during our cooking session! Some of the skills we practised included whisking eggs, following a recipe, adjusting recipes to our tastes and evaluating the banana bread that we had made. This term we also developed our knowledge on 'Mass' to get better at 'Understanding and Using Measures', we used these skills when weighing the flour and sugar that we needed to use. We must say... they were incredibly tasty!